Key facts
Season: 27.-29. November
Duration: 3 days/2 nights
Ideal group size: 10-40 guests (can be adapted for other groups sizes)
Accommodation: Lily Country Club
Language: English (other languages on request)
Ideal for
Travellers who love authentic Christmas markets with high‑quality handmade products rather than mass‑produced souvenirs.
Groups who enjoy meeting local producers, visiting real farms and workshops, and bringing home gifts with a story.
Companies and groups of friends looking for a relaxed pre‑Christmas getaway with good food, atmosphere and short travel distances.
Itinerary
Day 1 – Arrival, lefse and Christmas flavours
After a short drive from Oslo International Airport, you check in at Lily Country Club, your base for the weekend. Depending on arrival time, there is the option for a short walk to stretch your legs or enjoy the hotel’s spa facilities.
In the early afternoon, a bus takes you to Finnerud farm for a hands‑on workshop in traditional Norwegian lefse baking. Under guidance from local hosts, you roll, fry and taste your own fresh lefse, while hearing stories about Christmas baking, farm life and seasonal traditions on Hadeland.
Back at the hotel, a three‑course dinner with a Norwegian Christmas theme awaits you. The rest of the evening is for relaxing in the atmospheric bar, good conversations, relax in the spa or perhaps a quiet stroll under the winter sky.
Day 2 – Damask weaving, Christmas market and upcycled design
After breakfast, the day starts at the idyllic mini-Christmas market at Grinakervev, a historic farm that is also one of the last damask weaving mills in Europe. You get a behind‑the‑scenes look into the weaving hall, learn how the patterns are created and see how traditional techniques are kept alive in modern production. There is time to browse the shop for both classic table linen and more contemporary designs, perfect as Christmas gifts to bring home.
Afterwards you the bus takes you to the Christmas market at the historic area Granavollen. Here you can wander between more than 60 stalls with high‑quality handmade products, from local food and drink to arts, crafts and unique gift items, all in a cosy, small‑scale atmosphere. You can also visit the two Sister Churches from late 1200 Century and the Glasslåven Arts Centre that is a rebuilt barn from the 17th century.
In the afternoon, the programme continues with a visit to Recouture, one of Norway’s most prominent upcycling designers. Here you discover how modern cuts and traditional weaving can be combined into new garments, and you hear the story behind the brand’s sustainable approach to textiles and fashion. Back at the hotel, enjoy another three-course dinner and a relaxed evening to round off the day.
Day 3 – Hadeland Glassverk and departure
After breakfast it is time to head to Hadeland Glassverk, one of Norway’s oldest glassworks, beautifully situated by the Randsfjord. You watch skilled glassblowers at work, and for those who wish there may be an opportunity to try simple glassblowing under guidance. The visit includes time to enjoy the atmosphere in the historic courtyard with its shops, galleries and Christmas displays.
Lunch is taken at one of the cosy cafés at the glassworks before the bus takes you on to the airport for an afternoon flight back home. With suitcases full of local gifts and a head full of winter light, stories and flavours from Hadeland, your Christmas market weekend comes to an end.